The natives, accustomed to peppers, crunched them with full teeth.

Scientific name: Capsicum frutescens
Red chili pepper, fruit of a hardy perennial, has a characteristic: the smaller it is, the more it is prickly.
Originating in the Andes, the pepper was acclimatized to the Antilles. It is there that Christopher Columbus discovered it, pushing on a shrub with the paces of rose tree, at the time of its second voyage in America.
Dried chilies are often ground to powders. The natives, accustomed to peppers, crunched them with full teeth like ordinary fruits. When the poor conquistador naively had to imitate them he lived a unforgettable experience.
Spanish and Portuguese were not long however in adopting this impetuous condiment, and then to make it known in Europe and elsewhere.
It is present on most kitchen shelves.
Left on the ground for maturity; the Red chili pepper is then dried to the sun.
Capsaicin is a safe and effective topical analgesic agent in the management of arthritis pain, herpes zoster-related pain, diabetic neuropathy, post-mastectomy pain, and headaches.

  • Package Specifications:
    - Box made ​​of plastic.
    - Weight 120 gm.


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